Cinnamon Puffs

These are so simple (and, I'll admit, a bit unoriginal) that I was almost embarrassed to post this recipe; however, they're just too yummy not to be shared!

For a plate of puffs (to serve several children or two famished "big kids" (yes, I refuse to admit that I'm a grown up), you'll need:

+ frozen puff pastry, thawed, 1 sheet

+ granulated sugar, 3 tablespoons

+ ground cinnamon, 1/2 teaspoon

+ salt, 1 small pinch

Preheat oven to 400 degrees F.  Cut puff pastry into small pieces of roughly equal size.  In a small bowl, combine sugar, cinnamon and salt.  Sprinkle sugar mixture evenly over puff pastry, and press into the dough with the back of a spoon.

Bake for about 18 minutes, or until golden brown.  Enjoy- preferably with a glass of cold milk!